Cheddar Apple Skewers

Total Time:
5 min
Prep:
5 min

Yield:
4 servings (2 skewers per person)
Level:
Easy

NUTRITION INFO
Directions
  • 2 tablespoons whole-grain mustard

  • 1 tablespoon regular or low-carb maple syrup

  • 4 ounces sharp Cheddar

  • 1/2 large apple, like Gala, Macoun, or MacIntosh

  • 8 wooden skewers

  • Whisk the maple syrup and mustard in a small bowl.

  • Cut the Cheddar into 8 cubes about 3/4-inch square. Core the apple but leave the peel, cut into 8 even pieces. Thread a piece of apple and a cheese cube onto each skewer.

  • Serve the cheese skewers with the mustard sauce for dipping.

  • Copyright 2004 Television Food Network, G.P. All rights reserved.


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