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Chicken-Corn Chili Recipe

Chicken-Corn Chili

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (22)

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Average Rating:

Total Reviews: 22

Showing 21-22 of 22

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  • on September 20, 2011

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    I made this for dinner this evening. It was absolutely delicious, one of the best chili recipes I've ever made. The combo of sweet corn, cilantro and jalapeno make it work. I used can of cannellini beans and 1 can of pinto. Diced jalapenos made it easy. Definitely a keeper! This will be a great fall/winter dinner.

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  • on September 17, 2011

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    Very tasty. I roasted two chicken breasts and added the meat to the chili. I made it ahead of time and then added the cheese and cilantro when I reheated and served it. Served it with Alex's cornbread. Nice combo.

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