Food Network
Home> Recipes> Italian>
Chicken Parmesan Recipe

Chicken Parmesan

Show:

Episode:

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (140)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 140

Showing 71-80 of 140

Sort by:

Newest

  • on May 29, 2006

    Flag

    I burned myself making it so my husband finished making the dinner. I was wearing an apron and everything; I still burnt my chest. It tasted great eventhough the kitchen was a mess.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 30, 2006

    Flag

    I gave this 3 stars only because it was edible. I think this recipe has way too much cheese, and I've had better marinara sauces out of a jar. Plus, who wants a soggy crust on the outside of their chicken? I'll stick with Giada's light and fresh chicken parm.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 28, 2006

    Flag

    Thank you so much for this recipe! My family said it was the best meal I've ever cooked for them. I made it a few weeks ago and they're still talking about it. lol. I plan on making it again soon.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 22, 2006

    Flag

    too much work for fried chicken in tomoato sauce

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 18, 2006

    Flag

    This recipe is perfectly measured and seasoned. I really enjoyed eating it and it wasn't hard to make. Also the kids loved it, and that's always a big plus.

    Thanks!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 18, 2006

    Flag

    I've never had or made Chicken Parmesan before, and Tyler instructions made it so smimple to make, and it tasted great.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 17, 2006

    Flag

    Excellent recipe. Cosmopolitan presentation with great accompanyments and serving suggestions. I boned chicken thighs to make smaller succulent portions. Everyone loved it!! Thanks Tyler!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 15, 2006

    Flag

    Quite a bit of work, but well worth it. I added the grated cheese into the bread crumbs (like they did on TV which really gave the chicken wonderful flavor. I also used tenderized chicken breasts from the meat dept. instead of pounding them at home. Much better and easier.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 14, 2006

    Flag

    I made Tyler's Chicken Parmesan last night for my family. They LOVED it. They kept raving. It wasn't hard. Kind of messy, but much faster than I expected to prepare. It will be a dish that I prepare often.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 11, 2006

    Flag

    The recipe was quite good although there was quite a bit of watery tomato juice in the bottom of the pan which made everyting king of soggy...Not sure if was the brand of tomatoes or what? Will experiment...over all very good

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1... 3 4 5 6 7 8 9 10 11 12 13 ... 14 Next »
Advertisement

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.