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Average Rating:
Total Reviews: 38
Showing 1-10 of 38
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By cookn_12901047
Montgomery, 83
on May 09, 2013
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Excellent! Will definitely make again. Great for a guest dinner!
By g35driver
tulsa, ok
on May 08, 2013
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Very easy. Turned out great.
By vaness09
Gatineau, Qc
on January 18, 2013
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Very good recipe. I put swiss cheese instead and it was amazing. I served it with the cheesy orzo recipe and it went well together.
By richkats
on January 09, 2013
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Excellent and healthy recipe. This was our stay at home Valentine dinner last year. So much better than going out for dinner!
By grandma W.
Westhampton, 72
on December 16, 2012
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Excellent low cal recipe-only 9 points on WW (without the pasta or polenta. Of course regular Chicken Parm has more flavor but also has a ton more calories and fat. So if your on a diet, this is a great substitute.
I had my own sauce already made, so making this was a snap. Followed directions to a T except I had no fresh basil on hand. Will def make again. Served with Whole wheat pasta and steamed broccoli. Thumbs up Foodnetwork.
By spikbeatz
New Mexico
on December 11, 2012
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I love this recipe -- It makes me feel like a fancy chef!
By camohn
New Providence,PA
on November 01, 2012
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This is good but though it looks pretty....does not taste to die for better than the plain flat variety for all the added work neither.
By kristinauribe1
Tucson, AZ
on October 31, 2012
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Made this last night for my husband and 3 boys. They all loved it! It really was super yummy! I made it exatcly as the recipe calls for and it was delicious. I can't wait to try a few variations for the future.
By Wessan
Michigan
on October 24, 2012
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I just made it tonight and my husband and I loved it. It was a light meal, the sauce was good but I added extra black pepper to give it a little kick, so you'll have chicken and chessy filing and a hot sauce to complete it, I will make it again
By cookiesyum
on September 09, 2012
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We loved it. We did cook it longer and instead of tomatoes we use our favorite pasta sauce. It was very good and will make again.