Ingredients
- Marinated Chicken Breast, recipe follows
- Basil Pesto, recipe follows
- 4 jarred roasted peppers, sliced into strips
- 8 slices toasted bread
Directions
Spread 1 tablespoon pesto on 1 side of each slice of bread. Top 4 slices of bread with the marinated chicken. Top the chicken with the roasted peppers. Place the remaining bread slices, pesto-side down on top of the peppers.
Copyright 2003 Television Food Network, G.P. All rights reserved























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