Chicken, Roasted Pepper, and Pesto Sandwich

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Excellent sandwich, used indoor grill and they came out perfect. The flavors blend very well, will serve over & over

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I found the chicken marinade and the pesto recipes. Under the recipe name click on the Episode title: Your Freezer, Your Friend. That link will take you to a page which lists all of the recipes.

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no marinade or pesto recipe to complete

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This is my go to sandwich when I want to give people something really different and tasty. I sometimes make it as is but, more often than not, I'll add some mozzarella and do it as a panini. It puts it over the top. The pesto is fantastic but the marinated chicken is the real star here. If you marinate it over night, you end up with the most flavorful chicken you've ever had. For the people who can't find the pesto and marinade recipes, simply click on the name of the episode, "Your Freezer, Your Friend", and all the recipes from the show will be listed. That goes the same for every recipe/show on this site. I realize it's a bit frustrating to read "recipe follows" and then not find the recipe on the page, but it's a shame you gave this great recipe 1 star just because you couldn't figure out something so simple.

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Where is the pesto recipe and the marinade recipe that is suppose to follow? Have no rating because I can't find the complete recipe.

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where do i find a marinade recipe?

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This sandwich is delicious with Foccacia bread, some mayo, and lettuce. I can't get enough of its taste. My boyfriend likes it when I cook different things for him and this is one of the only things he asks for me to make again and again!

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I have never reviewed anything on this site before, but i had to. This sandwich was amazingggggg. The chicken marinade and the pesto sauce both need be searched on the website. I also added Monterrey jack cheese with jalapenos and put the sandwich in the george foreman grill. EXCELLENT!

Luis

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This was excellent. Put sandwich under the broiler for a few minutes with parm cheese and top with red onion. Soo great.

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I made this with my own pesto and didn't marinade the chicken, but it turned out delicious! I topped the chicken with provolone cheese and melted it in the oven. It was great, I served it with lemon spaghetti.