Chinese-style Rice Soup with Chicken and Ginger

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I am going to have to fix this as another person also stated. I'm not sure why the slow cooker was even called for. I ended up with a pot of mush, my dog liked it mixed with his food. I'm going to make more broth and add the balance of the ingredients using a little rice that I won't cook for six hours!

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Did not like it. Not what I expected too "mushy"

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This in not a soup recipe it is called rice porridge and should be on the mushy side. Learned to make this from my mother in law. It can be quite tasty if done properly and definitly doesn't need to be cooked for six hours even in a slow cooker. If it becomes to thick add more water or broth.

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DISASTER. I have a container of what I would imagine "gruel" would look like. And this was after THREE hours, not SIX. Total waste of ingredients - thank goodness I can use the rotisserie chicken for something else...

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LOVE LOVE THIS!!! Havent been feeling well so I thought this would work on my cold. I didnt have the correct rice, so I just used a brown rice. It came out so yummy! The ginger added nice flavor and helped with my cold and taste buds. yum. def making this again!

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YOU CAN FIX THIS! the rice was mushy and I am a consistency person so that wasn't working for me. Here's what I did...Re-made the rice in a rice cooker (2 c rice, 1 c water, 1 c broth...then I made a broth. I c water, 1 cup broth, chunk of ginger, 1 sliced garlic clove, tbsp soy sauce, tsp sesame sauce and a squeeze of honey. Prepare dish and pour the broth over while it's really hot. (I removed the chunk of ginger before, obviously It spruced it up quite a bit.

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Cant wait to try this -- sounds yummy!!!!

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Excellent, but wanted to chili paste!

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Super easy and lovely when you are not feeling well...

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I haven't tried this specific recipe yet but our family makes something similar all the time. We do not use ginger with it though. The key to this recipe is adding soy sauce, fish sauce, pepper, black pepper, sriracha sause (chili sauce into your own individual bowl to taste. Otherwise it is definitely bland without these other additives.