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Whisk one 8.5-ounce box corn muffin mix and 1/2 cup flour in a bowl. Whisk 1/2 cup milk, 1 egg and 1/2 stick melted butter in a separate bowl, then stir into the dry ingredients. Add 1 cup corn and1/2 cup chopped scallions. Drop by tablespoonfuls into 2 inches of 365 degrees F vegetable oil and fry until golden, 3 minutes. Serve with honey.
Photograph by Charles Masters
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By null7865
on March 15, 2012
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tasty and very delicious like them from the start.
By jayde33217_12379743
canaan, 58
on February 15, 2010
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these were okay. I thought they were a little bland. Although it was a very simple and quick recipe i added a little salt and that seemed to help
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