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Total Reviews: 50
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By sarahann041_127...
Oklahoma City, 76
on January 07, 2013
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My family and friends loved this recipe when I made it for Thanksgiving. They just prefer that there be no onions in it, and it still tastes delicious.
By bartos_18
on December 24, 2012
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Awesome recipe! Absolutely delicious. I made it at Thanksgiving and EVERYONE gave two thumbs up and requested it be made at Christmas as well. So here I am, mixing it together right now! Recommended!
By paigegerlach_96...
belcamp, MD
on December 22, 2012
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This was an add on side dish that was a resounding thumbs up for next years holiday meals. I substituted John Copes's canned corn for all the corn used in this. I hope this is available in all areas because it made the recipe. I doubled the batch and glad I did had everyone coming back for seconds.
By patsymonk_10394852
Murchison, TX
on December 17, 2012
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I tried this recipe and was very disappointed, I found it very bland and a little gritty.
By kathleenklipp_8...
lincolnlshire, IL
on November 24, 2012
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The cornmeal remained very grainy. Also the middle of the casserole did not set. Terrible!
By aprilgallardo
on November 12, 2012
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This was the most tastful corn pudding ever i love how its so easy to make. Man was it delish. Im planning on making it again but this time maybe more for thanksgiving.
By Buttons-Butterfly**
mohegan lake, ny
on November 10, 2012
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Can't say I liked the resulting flavors. I was expecting something sweeter. I think the cornmeal doen't really work. It has it own flavor.
By evieaiken_12125990
Aiken, 80
on November 01, 2012
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This reminded me of my childhood. My grandmother use to make spoon bread and I loved it. It is a great simple to make dish. I substituted frozen corn because I did not have any canned corn and it turned out great. Have made this several times and shared this receipe with others. LOVE IT.
By brian-peterson_...
Diego Martin, AL
on June 19, 2012
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Made this last Christmas, everyone enjoyed it so much i,m often asked to make it for special occasions.
By redheadfolsom777
piedmont, al
on June 17, 2012
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Absolutely Delicious! I used fresh corn instead of frozen which made it sweeter. Did not need the sugar!!!