Photo: Corn with Lime-Sage Butter Recipe
Directions
Mix 4 tablespoons softened butter, 1 1/2 tablespoons chopped sage and 1 tablespoon each lime zest and juice. Season with salt and pepper. Boil 4 ears of corn, about 5 minutes; drain and spread with the butter.
Photograph by Kate Sears
Corn with Lime-Sage Butter
Recipe courtesy of Food Network Magazine
- Recipe categories: Lime, Corn,
- recipe
- ratings & reviews(0)
- Total Time:
- 15 min
- Prep
- 5 min
- Cook
- 10 min
- Yield:
- 4 ears of corn
- Level:
- Easy
xSave To My Recipe Box
Success
This recipe was saved to your Folder_Name folder.
xSave To My Recipe Box
Please sign in to save this recipe to your Recipe Box!!
Browse Similar Recipes
Corn With Paprika Butter
By: Food Network Kitchens
Tomato-Garlic Corn
By: Food Network Kitchens
Perfect Stove-Popped Corn
By: Food Network Kitchens
Corn Bread Crostini
By: Rachael Ray
View All 4 Seasonal Collections
Seasonal Recipe Collections
- Summer Recipes(2030)
- Spring Recipes(892)
- Winter Recipes(1115)
- Fall Recipes(1693)
Browse Reviews by Keywordnew!
COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Next Recipe
Advertisement
On TV
What's Hot
- Hosted by: Alton Brown
Most Popular Right Now
Recipes
Videos
9156 views
03:29
2920 views
00:05:25
Today's Deal
$7.95 
Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review