Crab Cakes with Creole Mustard Sauce

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Total Reviews: 2

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  • on December 10, 2011

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    Used tuna and it was delicious! One of our family favorites.

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  • on October 27, 2008

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    very good for any mild fish, i added a little lemon juice and garlic and it was awesome. the recipe makes a lot, so i recommend reducing it unless you're prepared to have some left over sauce. i also used vegan mayo and it still turned out very good

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