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Creamy Cole Slaw

Food Network Kitchens

From Food Network Kitchens

Rated: 4 stars out of 5Rate itRead users' reviews (7)

  • Prep Time:

    2 hr 30 min

  • Level:

    Easy

  • Yield:

    6 to 8 servings

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Times:

Prep
2 hr 30 min
Inactive Prep
--
Cook
--
Total:
2 hr 30 min
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Ingredients

  • One 3-pound head green cabbage, trimmed, shredded, and chopped
  • 1 medium carrot, grated
  • 1/3 cup minced red onion, soaked in cold water for 5 minutes and drained
  • 1 tablespoon minced flat leaf parsley leaves
  • 1/2 cup prepared mayonnaise
  • 1/2 cup sour cream
  • 3 tablespoons unsweetened pineapple juice
  • 1 tablespoon granulated sugar
  • 1 teaspoon celery seed
  • Kosher salt and freshly ground black pepper

Directions

In a large bowl, toss together the cabbage, carrot, onion, and parsley. In a small bowl, whisk together the mayonnaise, sour cream, pineapple juice, sugar, and celery seed. Toss the vegetables with the dressing and season with salt and pepper to taste. Refrigerate for at least 2 hours before serving. This slaw is best if served within a day.

  • Copyright 2001 Television Food Network, G.P. All rights reserved.

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Read more Comments & Reviews (7)

Comments & Reviews

  • recipe Creamy Cole Slaw
    Carol Cherry Hill, NJ 06-03-2009

    Flag

    sad slaw

    Rated: 2 stars out of 5
    I was very excited about this one but was disappointed. Not sure what I would change about it. I added a splash of vinegar... but still wasn't thrilled. Oh well, can't hit a homerun everytime..:)Read more
  • recipe Creamy Cole Slaw
    Anonymous 03-07-2007

    Flag

    Great Cole Slaw

    Rated: 4 stars out of 5
    It was simple and easy and tastes great. I didn't have pineapple juice, so I squeezed an orange in it.
  • recipe Creamy Cole Slaw
    Anonymous 10-08-2006

    Flag

    eh

    Rated: 2 stars out of 5
    This was coleslaw. Nothing remarkable to write about it. Nobody finished what they took on thier plate and then it sat in... the fridge until I threw it out.Read more
  • recipe Creamy Cole Slaw
    Laura los angeles, CA 08-08-2006

    Flag

    Yummy in my tummy

    Rated: 5 stars out of 5
    I loved it and so did everyone else extremly recommend it, crowd pleaser!!!
  • recipe Creamy Cole Slaw
    Christine Evanston, IL 07-27-2006

    Flag

    yum

    Rated: 5 stars out of 5
    Easy and good. I made these substitutions: plain yogurt for the sour cream, 2 tablespoons of minced fresh celery leaves for... the celery seeds. Perfect as a side dish for chili. Will definitely make it again.Read more
  • recipe Creamy Cole Slaw
    Lora New Milford, CT 06-24-2006

    Flag

    Absolutely Great!

    Rated: 5 stars out of 5
    I've made this so many times at the request of family...so good and easy!
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