Recipe courtesy Food Network Magazine
Success
This recipe was saved to your Folder_Name folder.
Please sign in to save this recipe to your Recipe Box!!
Mix 2 tablespoons olive oil, 2 teaspoons kosher salt and 1 teaspoon pepper. Pierce 6 russet potatoes with a fork; rub with the oil. Bake on the top oven rack at 375 degrees F (put a baking sheet below to catch drippings) until tender, 50 minutes. Slice open and top with butter, salt, pepper and chives.
Photograph by Anna Williams
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
What's Hot
8082 views
03:29
2588 views
00:05:25
Photo: Crispy Baked Potatoes Recipe
Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Newest Ratings and Reviews
Read all 12 reviews
By buffbob69_9144248
virginia beach, VA
on September 17, 2012
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I have been doing my baked potatoes this way for years and was wondering when this may show up here. I played with this for awhile and here is what I came up with that is best. I rub the potatoes with oil or butter, coat with course sea salt and sprinkle with pepper. Do not pierce them (they will not explode. Bake in a toaster over or center rack in oven @ 350 degrees for 2 hours. Yes, 2 hours, 2 1/2 is even better. The inside is soft, flaky and moist while the crunchy skins are great to eat with a tad of butter spread on them.
By GJSMITH62
VIRGINIA
on June 06, 2012
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I loved the crispy skin and soft inside. Great Flavor.
By disue38571
Crossville, TN
on May 01, 2012
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
delicious crispy skin soft inside. loved it.
Read all 12 reviews