Curried Potatoes and Chickpeas

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I normally don't enjoy curry, but I decided to use this recipe as curry's last chance. Well, it won me over and I look forward to finding more curry recipes in the future. My husband and I don't like cilantro, so I omitted that from the yogurt/lime sauce and it was still really good. The contrast of flavors between the onions, curry and the yogurt sauce was outstanding. I had some leftovers, but they weren't nearly as good the second day. My husband actually said "keep this recipe, I want you to make it again!"

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This was delicious. We're not huge spicy food eaters so I left out the jalapeno and it was still quite good.