Fig-and-Walnut Energy Bars
Rate This RecipeRead users' reviews (14)
- Recipe categories: Grains, Oats, Fruit, Fig, Nuts,
- recipe
- ratings & reviews(14)
Browse Reviews by Keywordnew!
COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Advertisement
Food Network’s Most Popular
-
Recipes
-
Videos
-
Oven Roasted Shrimp and Garlic
(03:29)
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
Grilled Shrimp Scampi
(01:30)
-
Shrimp Scampi
(00:03:27)
-
Giada's Italian Pasta Salad
(03:54)
-
Baked Shrimp Scampi
(05:35)
-
Funky Fried Chicken
(03:31)
-
Cinnamon Rolls
(09:39)
-
Veggie Bow-Tie Pasta Salad
(00:03:41)
-
Classic Meatloaf Recipe
(03:06)
-
Oven Roasted Shrimp and Garlic
-
Photo Galleries
-
Recipe of the Day: What to Cook in May 2013
37 Photos
-
Easy Summer Party Recipes
8 Photos
-
Healthy Chicken Recipes
41 Photos
-
Homemade BBQ Sauce Recipes
14 Photos
-
Healthy Summer Sides
13 Photos
-
Cupcake Wars Season 3 Winning Recipes
12 Photos
-
Family Favorites: Chicken 5 Ways
5 Photos
-
Foods With 100 Calories
23 Photos
-
Best BBQ Rib Recipes
26 Photos
-
BBQ Side Dish Recipes
27 Photos
-
Recipe of the Day: What to Cook in May 2013
-
Topics
Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Average Rating:
Total Reviews: 14
Showing 1-10 of 14
Sort by:
SELECT
By curlyd1239
on February 29, 2012
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I was searching FN and came across this recipe. For 2012 I decided to start preparing as much of my food as possible, to cut out a lot of prepared foods and preservatives, eat a lot healthier and to just save some money on food. I work from home and it's just me now, the kids are all grown up and on their own, I really wish I would have done things like this years ago. I have not made them yet but have read the reviews and it sounds like it will be very tasty, I look forward to putting a batch together and will keep all of your suggestions in mind. I had to give a rating before saving but I believe they will be worth the 4 stars!!
By dgrecco_5656200
Alpharetta, GA
on February 17, 2012
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Substituted regular oats for quick cook, dates for figs (couldn't find them in store and hand-chopped almonds for walnuts. Froze them individually. At first the family was "eh" (dad & two teen girls, but they liked the health benefit and ate them all week. Very versatile. Now they're asking for more, with dried cranberries and a few mini dark chocolate chips. Making a double batch this time!
By Alphacook
Down South
on September 12, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Very, very good. I used fresh figs cut into small pieces and stirred in after everything was combined.
Much better than any energy bar you could buy at the store.
By DYUlam
Pittsburgh, Pa
on February 26, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
These are probably my favorite energy bar recipe !
By sahara7009
Naperville, IL
on December 15, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
These bars are pretty tasty and nutritious so I will be making them again. I plan to add the walnuts after processing so the bars are a little crunchier. I'd also like to add some dried cranberries to punch up the flavor a bit.
By Kimi's Kitchen
apple valley, CA
on December 10, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Didn't care much for these but maybe I will try adding something to it next time.
By LeisureCook
Selbyville, DE
on September 07, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I have been given fesh figs and have been just eating them. I can't complain about that, but I wanted to make fig bars and found this recipe. How could I adapt this recipe to use fresh figs? I gave it a four stars because it sounds good and I will try it with dried figs when the fesh are gone.
By lpbowlingdvm_12...
Bloomington, 53
on April 03, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I have just discovered dried figs prior to using this recipe. THis is a great bar and very tasty and moist. My staff loved them. I have to half the recipe unfortunately, because my food processor is too small!
By maryellen1_12656802
Plant City, 48
on February 20, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I love these bars and whenever I have someone over to visit I make them and everyone loves them too. They are good as a snack or even for breakfast with a cup of tea. Knowing they are healthy is a plus!
By bone555_6908033
Mechanicsburg, PA
on December 03, 2009
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I just love this recipe and always make sure we have a stash on hand. I had been purchasing different energy bars at the grocery store for several years and when I came across this recipe, I thought I'd give it a try. SO glad I did! It's easy and obviously you know what's in it which makes it much healthier. Sometimes I add dried cherries or cranberries and I always add wheat germ. It's great to grab a bar on the go. We always freeze them, but they're gone so fast, there's really no need! Next time I'm going to try Whey Protien instead of the milk. Definitely a keeper!