Fish Sandwiches With Jalapeno Slaw
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- Recipe categories: Tilapia, Fish,
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Average Rating:
Total Reviews: 6
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By sandraelaine1975
houston tx
on May 31, 2013
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The easiest fish sandwich I have ever made. The whole family loved these, even the picky ones who claim that they despise fish...ha-ha! The slaw is really good and very easy to assemble.
By valerie.joan.gi...
st charles, MO
on March 25, 2012
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Love is easy fish sandwich recipe and the jalapeno slaw is fantastic!
By karen_nicole
Fort Myers, FL
on February 05, 2012
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WOW! Best fish sandwich ever! The jalapeno slaw really pulled it all together. This one is a keeper.
By mrsmamab_13090349
Northeast Ohio
on June 10, 2011
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Even my non-fish lovers gave this 5 stars! The slaw really makes the dish. It was crispy with just the perfect amount of heat. We used hoagie buns fresh from the bakery and 2 fillets per sandwich. How much you use will depend on the size of the fillet. With the goal of cutting down on carbs, I did not eat the bun but piled the slaw on top of the fish just on my plate. Wonderful!! This one is a keeper and we will be making it again.
By La Quita
on February 26, 2011
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Great! My family loved the taste & requested it again! Breading the fish is a good idea & the slaw is spicey & awesome!!!!!
By smoldt_11701474
Riverton, WY
on February 16, 2011
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Great, simple use of tilapia. We have had it 3 times now, and are not even putting it on a bun. The fish is good just on a bed of the slaw.