Fresh Lemongrass Syrup

Total Time:
40 min
Prep:
10 min
Inactive:
15 min
Cook:
15 min

Yield:
2 cups
Level:
Easy

Ingredients
  • 2 stalks fresh lemongrass, coarsely chopped
  • 2 cups water
  • 1 cup sugar
Directions
  • Place the lemongrass, water, and sugar in a saucepan and bring to a boil. Reduce heat, and simmer, partially covered, for 15 minutes. Strain the mixture and cool. Cover and refrigerate for up to a week.

  • Copyright (c) 2004 Television Food Network, G.P., All Rights Reserved.


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