Frozen Strawberry Margaritas
Puree 3 cups strawberries, 1/4 cup orange-flavored liqueur, 1/3 cup fresh lime juice, 3/4 cup tequila (preferably anejo), 2 tablespoons honey and a pinch of salt in a blender. Add 3 cups ice and blend until smooth. Divide among 4 stemmed glasses; garnish with strawberries dipped in sugar.
Photograph by Andrew Mccaul
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