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Puree 1 1/2 cups cubed watermelon, 1 cup tequila, 1/2 cup each lime juice and orange liqueur, 1 to 2 tablespoons confectioners' sugar, 1/2 teaspoon salt and 3 cups ice in a blender. Divide among glasses; garnish with lime and watermelon.
Photograph by Levi Brown
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Photo: Frozen Watermelon Margaritas Recipe
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By mariafrey
on July 18, 2012
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Excellent combination of sweetness and the great thing you don't have to put salt on the rim of the glass you can feel the salt on every sip
I have served it in so many parties, it's a hit!!
Everyone loves it
By briana24
Tucson
on July 15, 2012
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This was a nice alternative to regular lime margaritas. However, I doubled the amount of watermelon puree/sugar mixture so it would have more of a watermelon taste otherwise, the receipe tastes very limey. I would also suggest making the mixture a day before serving so that all the flavors have a chance to meld together.
By capkat80_1587519
Colonial Height...
on June 03, 2011
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Delicious. Recipe can be tweaked slightly to suit your tastes and accomodate for more or less ripe watermelon. A great balance of sweet and sour.
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