Garlic Greens

Total Time:
22 min
Prep:
5 min
Cook:
17 min

Yield:
4 servings
Level:
Easy

NUTRITION INFO
Directions

Cook 1 sliced onion, 8 whole garlic cloves and 1/2 teaspoon smoked paprika in a large pot with 3 tablespoons olive oil, about 2 minutes. Add 1 bunch each chopped mustard greens and kale, 2 cups water and a pinch each of sugar and salt. Simmer, covered, until tender, about 15 minutes. Add hot sauce to taste.

Photograph by Con Poulos


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    This recipe is featured in:

    Healthy Side Dish Recipes