German Pancake
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- Recipe categories: Dairy, Fruit, Apple, Pear, Blueberry, Eggs,
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Average Rating:
Total Reviews: 27
Showing 21-27 of 27
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By mollyrich07_1077546
wasco, OR
on May 07, 2006
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This is so delicious! Whenever my family comes they plead for me to make this. It's also practically fool proof, but you definately need a cast iron pan.
By treeolly_1979363
Altamonte Sprin...
on August 21, 2005
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This recipe is easy and delicious!
I love it and wish I could have it every day!!
I love to eat it with alittle fresh lemon juice!!
Hope you enjoy it as well!
By tramco1_1695745
Scottsdale, AZ
on March 13, 2005
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Ingredients for this recipe are common. The directions are pricise, except for the warming of the milk. I used my microwave to warm the milk with the butter for one minute (1100 watt oven, so the milk was not overly warm as to curdle the eggs. The resulting pancake was delicions.
By jncmcadam_592396
Livermore, CA
on January 11, 2005
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These were easy to make and tasted fabulous!! It was like a delicious morning custard. My 16 month old daughter as well as the rest of the family loved the breakfast!! I cant wait to make it again.
By rollerbladingqu...
tempe, AZ
on October 18, 2004
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I made this one nite for my daughters boyfriend and he and my daughter loved it, I didnt make the fruit but just used maple syrup and it was great.
By grandmere3_5253973
BUENA PARK, CA
on September 10, 2004
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Excellent recipe; however, this recipe does not feed 4 persons.
It feeds two in my family.
By youlittlebits01...
Pullman, WA
on September 04, 2004
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This was my first time making a baked pancake and it came out perfect. Although I did cut the recipe in half and it did bake in a little less than half the time, so watch this so that it doesn't burn. Anyways, it was delicious. I didn't make the fruit stuff. The pancake was delicious by itself or just a little butter.