Recipe courtesy of Food Network Kitchen
From:
Food Network Magazine
Grilled Lime Scallions
Getting reviews...
- Level: Easy
- Total: 15 min
- Prep: 10 min
- Cook: 5 min
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Calories
- 159 calorie
- Total Fat
- 14 grams
- Saturated Fat
- 2 grams
- Cholesterol
- 0 milligrams
- Sodium
- 601 milligrams
- Carbohydrates
- 9 grams
- Dietary Fiber
- 3 grams
- Protein
- 2 grams
- Sugar
- 3 grams
Directions
- Trim 4 bunches of scallions and toss with 3 tablespoons olive oil, 1 teaspoon salt and a pinch of cayenne. Grill until charred and beginning to wilt, about 5 minutes. Drizzle with lime juice and more olive oil and serve with lime wedges.
Looking for Something Else?
Related Pages
- Grilled Green Beans and Scallions Recipe
- Smashed Potatoes with Greek Yogurt and Scallions...
- Microwave Sweet and Spicy Carrots with Scallions...
- Grilled Scallions Recipe
- Tangerine Beef with Scallions Recipe
- Brothy Chicken and Rice with Ginger and Scallions...
- Grilled Hoisin and Sriracha Scallions Recipe
- Creamed Scallions Recipe
- Super-Sauce Grilled Salmon with Grilled Scallions...