Grilled Shrimp and Noodle Salad

Rated: 3 stars out of 5Rate This RecipeRead users' reviews (35)

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Average Rating:

Total Reviews: 35

Showing 31-35 of 35

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  • on April 01, 2010

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    This dish was just okay. The marinade was great for the shrimp but I definitely would have preferred the veggies and noodles without it. With the amount of lime juice and brown sugar that's in the marinade, it comes off as sweet when you first taste it (or at least it did to my husband and I. I won't be making this again.

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  • on March 28, 2010

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    The kids said it was a "make again." It was really easy, light and fresh. I didn't grill the veggies or shrimp. I just saute them in a big pan. Turned out great!! Delish.

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  • on March 22, 2010

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    When I first saw the dish and the ingredentes thought "wow" so we tried it. I worked in fine dining for ten years and never tasted anything so badl. Please take this off your website.

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  • on March 10, 2010

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    We made this dish last night and it was wonderful! It will definitely be added to dishes when we have on a regular basis.

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  • on February 25, 2010

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    It looked pretty but my husband said it didn't have much flavor. I made it the day before and he reheated it. Maybe it would have been better the day of?

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