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Guacamole

Food Network Kitchens

Recipe courtesy Food Network Kitchens

Show: How To Boil WaterEpisode: Tacos and Guacamole

Rated: 4 stars out of 5Rate itRead users' reviews (20)

  • Prep Time:

    15 min

  • Level:

    Easy

  • Yield:

    abouts 2 1/2 cups

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Times:

Prep
15 min
Inactive Prep
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Cook
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Total:
15 min
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Ingredients

  • 1/2 small yellow or 1/4 red onion, minced
  • 2 cloves garlic
  • 1/2 teaspoon kosher salt
  • 2 ripe Hass avocados
  • 1 lime, juiced
  • 2 to 3 tablespoons roughly chopped fresh cilantro leaves
  • 1 ripe plum tomato, cored and diced
  • 1/4 to 1/2 jalapeno (with seeds), minced

Directions

Soak the onion in cold water for 15 minutes. Drain and transfer to a large bowl.

On a cutting board, lightly sprinkle the garlic with 1/4 teaspoon of salt and smash it into a paste with the side of a cook's knife. Transfer the paste to the bowl with the onion.

Using a knife cut the avocados in half, rotating around the seeds. Remove the seeds and discard. Using the knife, carefully make several slashes in the avocado flesh. Using a spoon, scoop the avocado flesh into the bowl with the onion and garlic. Repeat with the remaining avocado.

Add the lime juice, cilantro, tomato, and jalapeno, to taste, to the avocados. Using a rubber spatula or large fork, mix until just combined, keeping the guacamole chunky. Season with salt, to taste. Serve immediately.

Copyright 2001 Television Food Network, G.P. All rights reserved

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Read more Comments & Reviews (20)

Comments & Reviews

  • recipe Guacamole
    stephanie dillsburg, PA 06-05-2008

    Flag

    a craved item

    Rated: 5 stars out of 5
    i've always thought this item has a unique taste but, when i made it for myself; i couldn't stop eating it!
  • recipe Guacamole
    Anonymous 05-12-2008

    Flag

    Good guac

    Rated: 4 stars out of 5
    Good recipe! As always, I changed it a little for personal taste - we prefer a smoother guac, so no chunks. Also, it had a... lot of onion, next time will definitely cut the amount in half, same with the lime juiceRead more
  • recipe Guacamole
    Anonymous 03-20-2006

    Flag

    love it

    Rated: 5 stars out of 5
    our family loves this recipe, using lime instead of lemon gives it a nice light flavor and it is not to complicated to make. ... it compiments a hot dish of chili.Read more
  • recipe Guacamole
    Linette Louisville, KY 03-20-2006

    Flag

    ick!

    Rated: 1 stars out of 5
    i was looking for a classic guacamole with a modern twist. but this just had a heavy garlic taste. i tried making without... the garlic, also, but something was missing.Read more
  • recipe Guacamole
    JEROME Acton, CA 03-10-2006

    Flag

    Great Guacamole

    Rated: 5 stars out of 5
    Easy and excellent - can't miss!
  • recipe Guacamole
    TINA tucson, AZ 12-04-2005

    Flag

    Guacamole

    Rated: 5 stars out of 5
    This was the most flavorful guacamole I have tasted and was very easy to make.
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