Herbed Gorgonzola Mushroom Frittata

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (1)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

Average Rating:

Total Reviews: 1

Showing 1-1 of 1

Sort by:

Newest
  • on October 06, 2012

    Flag

    Good basic recipe. I grated a different cheese(Cotija into the egg mixture and did not use/prepare the mushroom broth. My wife and I liked it and would do again.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
Advertisement

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Nutrition Facts

Nutritional Analysis
per serving
 
Calories
174
 
Fat
12 grams
 
Saturated Fat
4 grams
 
Carbohydrates
5 grams
 
Fiber
1 gram
 
Protein
13 grams
 
© 2013 Television Food Network G.P. All rights reserved.