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Total Reviews: 3
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By dmwellin
Iowa City, IA
on March 05, 2012
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We liked these, although I thought they came out sort of bland and a little messy, too much water maybe? The sauce is a nice touch.
By shanijenkins
on February 24, 2012
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Loved this! I was worried that all of these flavors would overtake the meal but they work so well together! My office could not get enough!
By andreau18
on February 12, 2012
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While this was a very easy and tasty recipe, we didn't find it very "Indian." With the cilantro/lime yogurt, it gave it more of a Mexican flare. Also, "1-inch" of ginger is a bit vague- depends on how thick/thin the root is! Fortunately we love ginger but it could easily take over the dish. A repeater with maybe a little curry instead of the ginger next time. (No need for chips as the naan bread is filling enough in my opinion!