Italian Tuna Salad

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this is a great app. sreved on wheat or multi grain crackers or even served as a lettace wrap.

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I love this because I don't eat Mayo... This is light and full of flavor!
So wonderful on a bed of greens or with whole grain bread toasted.

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the colors are gorgeous and the tastes are fresh and lively. what a nice alternative to those mayo laden tuna salads.
i think the "weird" taste the previous poster was referring to was the lemon zest.
personal preference - i think it makes the dish pop but you could omit it.

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I started cooking about 1 year ago and love cooking! I like trying new things. I wanted to try a different kind of salad to go with a small dinner. This was so simple, delicious, fresh, tasty and filling. My husband didn't get to his meal and just ate the salad. If you are trying to eat healthy but cannot find ways to incorporate tuna, this is great. I put it on top of romaine lettuce to make it extra salad-y. Enjoy!

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This is a completely different tuna salad than mayo-heavy version I grew up with, and I'm so happy I tried it! It's light, colorful and full of flavor. I didn't have celery and I used black olives instead. Will definitely make this again!

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Due to heart problems, we had to change our way of eating completely-
after becoming bored stiff with the usual baked chicken and fish, plain veggies, etc. decided to revisit Ellie's recipes- This is delicious! We love the ingredients, capers, sun-dried tomatoes, olives, the works- ate it on whole wheat pita bread, easy and tasty!

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This is extremely easy to prepare and absolutely delicious! Once you make this yourself, you won't want it from the deli.

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excellent flavors,most enjoying is the lightness without mayo....very tasty

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It was very light and filling. I would reccommend this for a lunch.

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I'm a fan because I don't like mayo and was looking for a healthy alternative to the classic tuna salad. This one is refreshing and delicious.