Jerk Turkey Burgers with Mango Slaw

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Average Rating:

Total Reviews: 31

Showing 21-30 of 31

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  • on December 04, 2010

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    These burgers are unbelievable! I served them to my family, who wouldn't touch a turkey burger in a million years and they all LOVED them. They keep adding it to the request list for my weekly menus.

    I can't find mango chutney, so I buy canned or fresh and doctor the slaw up myself. Still amazing!

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  • on October 08, 2010

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    Absolutely tasty... made them with ground chicken as we had no ground turkey on hand! All members of the family agreed: quick, simple and delicious.

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  • on August 30, 2010

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    These turkey burgers were delicious! This recipe is a keeper! We will have these again this week! Very Yummy! :

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  • on May 23, 2010

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    Being of Caribbean decent, I love Caribbean flavors, and must say this was freaking delicious! I wasn't too sure about adding the sweet mango chutney to the recipe, but it works!! I actually used a mango salsa which I mixed in with the cole slaw. It was such a perfect counterpoint to the spicy jerk seasoning. Try it, try it, try it!

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  • on April 24, 2010

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    My husband and I are on a diet, so I thought this would be a good choice. Obviously, we left out the bun. But, to my great surprise when we substituted plain, fat-free yogurt for the mayo, the slaw was fantastic too! Our grocery store carries a spicy mango chutney, so we used that. We actually went back and made more slaw to have for lunch sided throughout the week.

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  • on April 19, 2010

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    My husband is not necessarily a fan of ground turkey, but even he said that these were absolutely delicious. Very easy to prepare and lots of flavor.

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  • on April 14, 2010

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    I love love love these burgers! Everyone that I make these for keeps asking for more! I never review recipes but I found the need to do this one!!! The mayo on the buns melts just like butter! I also made them with tofu and were very good marinating in the slaw mixture all night... yummo. Give this recipes to everyone!

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  • on April 11, 2010

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    We've made this reciple several times now. Using bagged cole slaw and jarred chutney make for an easy slaw. Excellent flavor!

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  • on April 10, 2010

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    These turkey burgers were delicious. Next time I'll use more apple- it added a lot of sweetness and moisture. The slaw was good too. I didn't have mango chutney so added a fresh mango, apricot jam and some jerk seasoning to the slaw. It turned out really well. We will be making these again.

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  • on March 22, 2010

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    We LOVED these burgers. I used 1.25 lbs of turkey and made five burgers. I also used 1/2 bag of coleslaw mix for the slaw. This was easy and yummy. I will be making these all summer on the grill.

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