Jumbo Shrimp Stuffed with Cilantro and Chiles
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- Recipe categories: Vegetables, Jalapeno, Fruit, Lime, Shellfish, Shrimp, Meat,
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Average Rating:
Total Reviews: 35
Showing 31-35 of 35
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By lee.fit_8320338
Lynnwood, WA
on September 13, 2007
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Awesome!!!!!!!
By Chef #1338068
McAllen, TX
on July 09, 2007
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I made this recipe this weekend and my husband and I loved it. It was wonderful. I highly recommend this to anyone who likes shrimp. It was moist and very tasty. Will make this again for sure.
By zipfox_7916989
resiterstown, MD
on July 02, 2007
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NICE HEAT WITH THE JALAPENOS, PREP TIME LONGER THAN EXPECTED SINCE I DID 2.5 POUNDS OF SHRIMP. GRILLED PERFECTLY.
By Chef #298548
Shelby Township, MI
on June 28, 2007
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This was wonderful. The only thing I would do different next time is make it when the kids are not home, the loved it also!!
By jeni-huhta_7890085
palatine, IL
on June 23, 2007
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This is fantastic! I used 16-20 ct. shrimp because I couldn't find the jumbo and it still turned out great. It truly is very easy. My husband was impressed how "pretty" it looked on the plate. I served it with angel pasta and sauted zucchini.