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By jacquiotis
on March 28, 2013
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Wow way better then I thought it would be. I just used kraft slices instead of grated cheddar... Awesome!
By Anita Raye Wilson
Jacksonville, F...
on January 06, 2012
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Enjoyed this as a change from regular grilled cheese. Planning to heat the kimchi prior to adding to sandwich next time. Also going to add homemade pastrami to it. (hubby just made a grilled cheese with pastrami on rye bread