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Kokomo Recipe

Kokomo

Food Network Kitchens

Recipe adapted from Hala Kahiki (River Grove, IL) for Food Network Magazine

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (3)

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Average Rating:

Total Reviews: 3

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  • on January 06, 2012

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    I loved it then and I love it now. Too strong ? No such thing !

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  • on January 01, 2012

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    Very strong! I used coconut vodka. It was ok but I wouldn't make it again.

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  • on November 23, 2011

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    Everyone in my party loved it, I did modify it a bit used coconut rum instead of vodka

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