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Average Rating:
Total Reviews: 22
Showing 1-10 of 22
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By MarilynATL
on April 27, 2013
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This is awesome!! I added shredded cheese to the milk mixture as well as on top. A big hit with us!!
By vanclaners
Sturgeon Bay, WI
on April 04, 2013
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Our family loved these just as much as regular scalloped potatoes. I thought they were very flavorful. My only recommendation is to cook the potatoes in the boiling water a little less - maybe about 5 or 6 minutes until they just soften. I cooked them 8 minutes, and they were too tender and falling apart when I gently mixed them with the cream sauce. I LOVE that these are so much healthier than regular scalloped potatoes and that they cook a lot quicker!
By Monique12345
on January 07, 2013
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These were just awful, flavorless and a complete waste of time. I was mortified that I served these to a guest.
By photonic
on January 03, 2013
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we liked it and my husband is a very picky eater!
By latriciagail_90...
Tupelo, MS
on March 15, 2012
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This was so delish!! The only thing I will say is that I halved the recipe (because there are only 3 of us and the potatoes did not need to boil for 8 minutes. They fell apart, unfortunately. Next time, I will boil them a little less so they stay in tact. These were SO good!!
By Joe_Salmi
on January 02, 2012
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It wasn't out of this world good but it wasn't a trash can dish
By BDMinLaguna
Laguna beach
on October 12, 2011
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Easy and yummy!
I added sauteed onions and carrots.
I didnt have nutmeg so I had to go without...
By barbarainjersey...
on August 02, 2011
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I made them last night and they were perfect and delicious! My husband had 3 helpings.......best part is they were so easy to make! Not one bad thing to say about this recipe! I will say if you like a little more "spice" you may want to add more but I eat all my food
on the "plain" side, so these were prefect for me. My husband likes more "spice " in his food, but he loved these potatoes they way I made them....
By FFA20
on July 19, 2011
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great food
By EternityOfDream
on June 16, 2011
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Very easy and good.