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Macaroni Salad with Dill and Ham Recipe

Macaroni Salad with Dill and Ham

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (23)

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Average Rating:

Total Reviews: 23

Showing 11-20 of 23

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  • on April 17, 2009

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    I didn't have especially high hopes for this, but i needed to use up a bunch of ham and make a salad for a party so i went ahead with it. It came out REALLY good! now i dont want to take it to the party so i could have it all! Made exactly as directed except with light sour cream.

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  • on June 08, 2008

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    this is the best mac salad recipe I have ever had, the whole family loved it even the kids. Can be a meal in its self

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  • on April 28, 2008

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    This was an excellent past salad.. I even used fat free sour cream and it had terrific flavor. the only thing I added was feta cheese.. but it would have been find without it!

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  • on April 02, 2008

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    I made this and an antipasto for a birthday party and had my teenager taste test both. He liked this one much better. I made it again about 2 weeks after and forgot to add the sour cream. It's still really good without if you want to go lite. If not, add a dollop of sour cream before serving...Really good!

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  • on August 04, 2007

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    This salad was ok, but wasn't packed with flavor as I had hoped. Didn't seem like the flavors blended well enough together.

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  • on August 01, 2007

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    I added crumbled cheese to it like the other member did below but to keep it healthy and light I used light sour cream and whole wheat macaroni. Nice summer side dish. =

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  • on July 23, 2007

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    Too much salt. Otherwise, healthy option for a mac salad.

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  • on July 08, 2007

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    Very nice change from traditional macaroni salad. A great addition to a family outing or any light meal.

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  • on June 28, 2007

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    Great recipe to make ahead and bring for lunch. The dressing is fantastic and I'm even thinking about experimenting with it later on for other recipes. This takes very little time to make, especially if you buy the pre-packaged ham already cubed. I'm not a huge fan of celery in salads, so I kept that out. That meant there was absolutely NO chopping involved! Instead of macaroni elbows I used another small pasta I had in the house. Easy recipe to make in a flash. It looks great, tastes great, and you can make some simple changes.

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  • on June 20, 2007

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    I absolutely loved how fast and easy this salad was to make. But I thought it needed a little more flavor so i put little cubes of mild cheddar cheese in mine. I will make this salad over and over again!

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