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By coupleOfoodies
on April 23, 2012
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These biscuits were incredible. We love anything with molasses in my house. Very easy to make. A quick addition to any dinner and looking forward to making them again for breakfast. They are definitely a savory biscuit, but I think by adding a little sugar or honey you could turn them into an amazing muffin! Will be making these again and probably adding them to my holiday baking!