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Total Reviews: 14
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By fufuwho?
on March 25, 2013
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The recipe is delicious but how did you calculate 59mg of Sodium per cookie. Please provide the equation. I accounted for all the sodium in each ingredient and came up with a different calculation.
Thx
By jdance12
on November 18, 2012
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We like this recipe. It tastes good and you don't have to feel guilty because you ate it. I love that it has no sugar and you are getting great flavor from the dates.
By chelgold
on April 19, 2012
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These were tasty, although it took longer for the dates to cook down than the recipe said. They were very tasty, but they are more like peanut butter chewy truffles than no bake cookies.
By Chefsalad
Italy
on March 06, 2012
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Great homemade alternative to energy bars! I used All-Bran in place of the whole wheat graham crackers and they still tasted a little bit like no-bake cookies. The dates make them very similar in taste and texture to Larabars; I did cook the dates down for a little over 30 minutes so they blended really well with the other ingredients. Easy to make as well, I didn't even measure, just threw everything together.
By princessoftheKing
Granite Bay, CA
on January 06, 2012
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Ingenious recipe. Unfortunately, we didn't have any whole wheat graham crackers, so I just added extra oats and 1/2 cup of walnuts. We are on a sugar fast, so it was okay, but doesn't top no-bake peanut butter chocolate cookies, but is very much alike.
By ChefChe
on December 19, 2011
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I am a huge fan of Medjool dates which I keep on hand when available. Ingenious to make a date paste as base. Almond or cashew butter can be easily substituted for peanut butter. I sprinkled red and green jimmies amid the medium shred coconut and sparkle white sugar amid chopped raw cashews for a festive touch - using very little, mainly for eye appeal. The truffles have multiple layers of flavor and great appeal as a healthy option. Thank you, creators!
By sonialena
South Pasadena, CA
on December 18, 2011
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I really liked these cookies. I took them to a party and everyone raved about them. I used regular peanut butter instead of natural, and chocolate graham crackers instead of whole wheat. So probably it was not as healthy, but very chocolatey and delicious.
By cassieloves
Pittsburgh, PA
on December 06, 2011
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This was the best cookie i have ever had in my whole life! And they are low-fat. I could eat like three in one day!
By kpbella2001_123...
Geneva, 72
on October 19, 2011
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easy for the kids to help with and healthy too.
By Foodie McDuck
on July 29, 2011
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Very simple, healthy, and delicious. While it won't fit everyone's taste they are absolutely delicious. The date flavor comes through a little bit but it is complemented well with the chocolate. If you're the type that puts a ton of sugar into everything to compensate for the lack of flavor you may not like this recipe. If you're looking for a guilt-free delicious treat, give this a try.