Pan-Grilled Chicken with Gremolata
Show: How To Boil Water
Episode: Tooling Up Your Kitchen
Rate This RecipeRead users' reviews (4)
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Total Reviews: 4
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By ciarasungirl_51...
Hudosn, FL
on May 05, 2009
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I'm not a food wiz at all- so Im trying new stuff to eat healthy and cook for my family- I didn't think it was going to be amazing but once I added the Gremolata to the chicken! OMG delicious!!! I was so proud of myself- I didnt have emon so I used lime instead- very good!! Definitely would do it again!
By Furball209
Stockton, CA
on August 14, 2008
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The gremolata was very tasty. In addition to the lemon zest, I added fresh lemon juice. Since I grilled the chicken indoors, it took a long time to cook. The next time I will grill it and cover it with a lid.
By desireevollans
Seattle, WA
on June 05, 2007
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This recipe was ok, not bad, but not good, but I definitely would not make again.
By eternalidea_365668
Kenosha, WI
on May 24, 2004
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Very fresh tasting and simple to make. We're not even that big on fresh parsley but everyone loved it.