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Peach Bellini

Food Network Kitchens

From Food Network Kitchens

Rated: 5 stars out of 5Rate itRead users' reviews (3)

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Times:

Prep
10 min
Inactive Prep
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Cook
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Total:
10 min
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Ingredients

  • 6 peaches, (about 1 pound, 8 ounces), halved and pitted
  • 1/4 cup superfine sugar, plus more for garnish
  • 1/4 cup water
  • 1 bottle Prosecco (750 ml or 3 1/3 cups), chilled

Directions

With a box grater grate peaches into a pitcher. Add the sugar and water to the peaches and place pitcher in refrigerator until chilled and sugar has dissolved, or until needed.

When ready to serve pour the superfine sugar on a plate and invert a chilled Champagne glass in the sugar to coat rim. Pour about a 1/8th of the peach mixture into the prepared glass and top off with Prosecco. Stir gently and serve.

Copyright 2004 Television Food Network, G.P. All rights reserved.

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Read more Comments & Reviews (3)

Comments & Reviews

  • recipe Peach Bellini
    Amber Allen, TX 03-19-2009

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    Great!

    Rated: 5 stars out of 5
    These were so clean and fresh tasting. Great!
  • recipe Peach Bellini
    Anonymous 03-20-2006

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    delicious brunch drink

    Rated: 4 stars out of 5
    Very tasty. I didn't bother with a grater; just puree the peaches in a blender. In the wintertime, a bag of frozen peaches... will do.Read more
  • recipe Peach Bellini
    Lori Long Beach, CA 07-23-2005

    Flag

    Cool and Refreshing

    Rated: 5 stars out of 5
    This drink is fabulous. It provides and sweet and robust taste. It definitely cools you off on a warm day!
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