Peach-Ginger Iced Tea

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Recipe courtesy Food Network Magazine

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (2)

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Total Reviews: 2

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  • on June 25, 2011

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    It's pretty good, but It would be a nice summer feel if you made it with half English Tea, and half of a peachy tea to add a little more of that peach flavor to it.

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  • on July 02, 2010

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    I'm 3 months pregnant and have been going through horrible morning sickness, and I got a tip from on of my mommy magazines that ginger is a great way of calming the sickness. So I found this recipe and WOW, I'm so glad I did not only is it working but it's so easy to make. It has a very crisp refreshing taste and is not overpowered by sugar or ginger (which I was afraid of for fear of making me feel sick. I have plans to make this tea all summer long, and I'll totally make it next year even when I'm not pregnant.....just hot, haha.

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