Pear-Anise Salad

Recipe courtesy Food Network Magazine

Recipe categories: Pear,
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- Dish : Salad
- Season : Fall

recipe
ratings & reviews(1)

Photo: Pear-Anise Salad Recipe

Rated 3 stars out of 5

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Total Time:: 25 min
Prep: 15 min
Cook: 10 min

Yield:: 4 servings

Level:: Easy

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Directions

Simmer 1/2 cup each sugar and water with 3 star anise pods and a pinch of salt until syrupy, stirring, 8 to 10 minutes. Remove from the heat and stir in 1 tablespoon lemon juice, 1/2 teaspoon grenadine and some dried cranberries. Cool, then cover and chill overnight. Drizzle the syrup over sliced pears and top with a big splash of prosecco.

Photograph by Tina Rupp

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By Passionate for ...

Florida

on October 19, 2011
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For me, a salad has to have greens. I eat my fruits solo. the syrup seems delicious though. I will try it as a real salad, and i am sure it is going to be great. I will add some Feta or Gongorzola cheese.

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