Pretzel-Crusted Fried Cheese

Rated: 2 stars out of 5Rate This RecipeRead users' reviews (2)

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Average Rating:

Total Reviews: 2

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  • on November 13, 2012

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    not bad.

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  • on April 30, 2012

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    With out question...the WORST recipe I have ever made. They looked nothing like "eggs" at all when you cut them so forget that. Just a blob of gross cheese and loaded with oil. And the sauce could be the most bland thing I've ever tasted. I made them 3 hours ago and I still feel sick to my stomach.

    Now if you make it and love it...don't attack me. Im just trying to help save you time and money on a recipe that made me and everyone in my family nauseous.

    people found this review Helpful.
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