Prosciutto Bread

Food Network Kitchens

Recipe courtesy Food Network Magazine

Picture of Prosciutto Bread Recipe Photo: Prosciutto Bread Recipe
Rated 5 stars out of 5
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Total Time:
25 min
Cook
25 min
Yield:
--
Level:
Easy
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Directions

Unroll one 11-ounce tube refrigerated French bread dough and sprinkle with 1/4 teaspoon pepper. Cover with 8 slices prosciutto. Roll into a log and twist, pulling and shaping it into an 8-inch ring. Pinch the ends together. Place on a parchment-lined baking sheet, brush with olive oil and bake at 375 degrees F until golden, 20 minutes. Brush with more oil; bake 5 more minutes. Remove from the oven and brush with more oil.

Photograph by Antonis Achilleos

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Newest Ratings and Reviews

Read all 1 reviews

  • on December 22, 2011

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    This is so easy to make and so tasty! I made it as an appetizer and it was a hit!

    people found this review Helpful.
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