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By bistrochic
on March 12, 2013
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This recipe is delicious. The prep work can be done earlier in the day which makes it a quick meal to serve and clean up after when time is tight. A perfect alternative to a thick creamy chowder and it is also the best choice for anyone who has a lactose intolerance (that would be moi. We enjoy this soup a spinach salad side and a big chunk of hearty Rosemary bread. Thank you Food Network Magazine!!