Show: How To Boil WaterEpisode: One Pot Know-how
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Put the rice in a medium saucepan with a cover. Stir in the water or broth, salt, and pepper. Smooth the rice to make an even surface, cover and heat over low to medium-low heat until all the liquid has been absorbed and rice is tender, about 15 to 20 minutes.
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By northwoods489_1...
Lewiston, MI
on February 28, 2007
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............foolproof and delicious. Thanks Tyler!
By big_z_8693882
Miami, FL
on March 18, 2006
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i could never do rice on the stove top it always was hard or too soft or stuck to the bottom of the pot so thank you now i can do it right and i know its just rice but its nice todo it the fast way instead of waiting for my steamer
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