Photo: Rich Chocolate Milk Recipe
Directions
Bring 2 cups whole milk to a simmer, then whisk in 1/2 cup Dutch-process cocoa powder and 1/3 cup superfine sugar until smooth. Puree in a blender to fully dissolve; use right away or chill.
Photograph by Andrew McCaul
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By Batman578
on June 03, 2011
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I LIEK CHOCOLATE MILK
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