Scallion Sweet Potatoes

Total Time:
35 min
Prep:
10 min
Cook:
25 min

Level:
Easy

Directions

Combine 1 1/2 pounds chopped peeled sweet potatoes, 1 bunch scallions (cut into 2-inch pieces), 6 crushed garlic cloves and 1 tablespoon fresh thyme in a bowl. Drizzle with 1/4 cup olive oil, season with salt and pepper and toss. Place on a sheet of foil and fold up. Grill over low heat until the potatoes are tender, 20 to 25 minutes.

Photograph by Kang Kim


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    This recipe is featured in:

    Great Grilled Mains