Seared Tilapia with Asparagus and Spicy Mint Gremolata
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- Recipe categories: Fish, Tilapia, Vegetables, Asparagus,
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Average Rating:
Total Reviews: 9
Showing 1-9 of 9
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By gnuoyakram1
Wichita, KS
on March 12, 2012
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Quite tasty!! I will be making this again!
By JuanPablo
on December 21, 2011
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The recipe was good and it lacked a bit of flavor so i made a change. i wrapped the Asparagus with bacon and i saute them until the bacon was crisp and after i did that than the recipe was much better. nice balance and taste which complements well.
By anj2000
Santa Monica, CA
on November 29, 2011
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I wasn't sure if the gremolata would be flavorful enough (or too dry, but decided to give it a try due to so many good reviews. I'm glad I did - healthy, easy, and delicious! The only change I made was to use cooking spray instead of brushing the tilapia with oil. This will be a new weeknight staple!
By catsun
HOUSTON, TX
on July 19, 2011
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FANTASTIC!! My family loved it. I made a few changes because i was out of Tilapia and I roasted my asparagus. Everyone, including the grand-children want it again tonight
By namy4488
on May 25, 2011
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Awesome! I loved this dish so much I had it two nights in a row. It is the perfect diet food but also a great meal to keep in the recipe books!
By bdew_11268022
Oklahoma City, OK
on March 23, 2011
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Once again someone has skewed a rating without having tried the recipe and this time for reasons having NOTHING to do with the recipe. It is not the fault of this recipe that luv2cook888 got directed here instead of to the recipe for chili-rubbed tilapia, so the single star rating is particularly inappropriate. The other people who have actually tried the recipe unanimously gave it 5 stars. So I will too, nothwithstanding that I don't yet have tilapia in hand.
By jatorrey_11519049
cold spring har...
on March 13, 2011
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Delicious! I added the olive oil to the gremolata in advance and let the flavors gel for a 2 hours before eating. Great dish!
By snook_2011
Clewiston, FL
on January 08, 2011
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I just made this and it is delicious! I'm on a diet and this is a perfect meal. Who said diet food has to taste like cardboard? I will definately be making this again, thanks :
By ashlea.montesi_...
Memphis, 82
on August 26, 2010
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Tried this recipe for the first time last night, and it was absolutely delicious! Very quick to prepare - I suggest cutting everything up before you begin cooking the asparagus or the fish. I made a tomato couscous salad to go along with it, and the family was very pleased. Absolutely perfect light, healthy summer dish.