Shrimp Fra Diavolo

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Delicious! The family loved it! They didn't even know they ate anchovies! Will be making this often!

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That was very delicious! My family is not a fan of anchovies so I omitted them, but it was still very good! I would definitely make it again.

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i tried it was good but i did not get the tomatoes can u use fresh ones or the hunt`s pealed or diced in the can thanks for the reply

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I've made this several times now and it's been a huge hit. I'm not a huge fan of spicy food, so I just add a healthy pinch of the red pepper flakes and it still has plenty of flavor without being too hot. I also skipped the anchovies. It's already in my weeknight rotation.

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Amazing & fairly easy to make. Really has a lot of great flavors going on! Will definitely be added to the regular dinner rotation.

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I went with this recipe because of the anchovies. I only used 2 but could have used one or two more to add more depth. I backed off on the salt and the amount of olive oil and still the dish was excellent.

I didn't want to use my "precious stash" of San Marzano tomatoes, but it was great even with regular whole peeled tomatoes. I layered the fresh herbs instead of dumping them in all at once.

I'll definitely be making this again.

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I made this twice with our own homegrown fresh tomatoes and a crisp, fruity white wine. Absolutely fabulous. I do recommend that you season the shrimp first. The first time I made it I didn't have any anchovies so I sauted a little finely cut bacon to add a little salt to the broth. Also quite good, but better with the anchovies.

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The recipe is great, except I felt it was lacking a few ingredients. I added onions and chives before I added the garlic and tomatoes. Let it sit for 45 minutes instead of 15, so the flavors mend. I also added garlic powder, in addition to the garlic already required in the recipe.
Besides those modifications, the recipe is very delicious.

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I use this sauce as a base not only for Shrimp but have replaced it with lobster & crab meat. GREAT TASTE & EASY!

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Love it! I also use whole wheat linguine. San Marzano tomatoes a must. Great for family and company.