Skillet Chicken Parmesan

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

This recipe was very good. I didn't have a loaf of bread so I used italian bread crumbs. I love that with this recipe you get the breading flavor without having to go through the process of breading the chicken. This meal was quick and easy to make but tasted like the standard chicken parmesan. I added extra garlic to the sauce and added lots of seasoning as it was a little bland before that. My husband, kids and I all enjoyed it making this a definite keeper!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Whole family liked this recipe - easy to make. A bit salty, but could be my seasoning. Bread crumbs with sauce are great.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I love chicken parmesan, so when I saw this lighter version I had to give it a try - it was excellent! You may not bread the chicken or use the amount of cheese in the richer version, but you definitely do not sacrifice on the flavor! I will be making this again.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Delicious and healthy. If you want something to lure you away from that chocolate donut, this is an exquisite recipe. Layers of flavor combined to make an amazing sprint-to-the-dinner-table meal.