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Smoked Turkey Salad with Goat Cheese and Walnuts Recipe

Smoked Turkey Salad with Goat Cheese and Walnuts

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (7)

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Average Rating:

Total Reviews: 7

Showing 1-7 of 7

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  • on July 22, 2011

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    Yummy-Yum-Yum! Didn't have Mesculin salad. I used a large bagged salad with several different greens in it. Made triple the recipe, put it into a big bowl for everyone to help themselves, and---GONE!--Made another batch. Didn't have anymore fennel so I used celery instead and added some cranberries and raisins to it. Also made extra dressing.Again Yummy-Yum-Yum!

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  • on April 26, 2007

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    This was very easy to make and extremely easy to eat!!!

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  • on April 04, 2007

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    This is a great salad - a definite keeper. The dressing is simple but works very well. I added dried cranberries and it was perfect.

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  • on July 16, 2006

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    This was very tasty, although I didn't include the fennel. I'm a little afraid of mustard, so I added some dill for extra flavor and that made it truly delicious!

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  • on March 02, 2006

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    i find this salad to be one of the best ever eatten and i no because i am a salads eatter.

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  • on October 20, 2005

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    Yum-O

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  • on January 03, 2005

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    SALAD HAS GOOD TEXTURE,PLEASING TO THE EYE AND TASTES DELICIOUS.

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Nutrition Facts

Calories
218
 
Fat
34 grams (5.5 saturated)
 
Carbohydrates
11 grams
 
Fiber
3.5 grams
 
Nutrient Value
Per Serving
 
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