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Smothered Pork Chops Recipe

Smothered Pork Chops

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (22)

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Average Rating:

Total Reviews: 22

Showing 1-10 of 22

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  • on April 12, 2013

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    Easy and delicious. My husband loved it.

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  • on March 26, 2013

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    So easy and so so good.

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  • on January 23, 2013

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    This made an excellent dinner. I bought some boneless center cut pork chops the other day and was looking for a quick way to cook them with ingredients I had on hand. I picked this recipe and tweaked it a bit. First I subbed McCormick Montreal Steak seasoning for the cajun. I added 8 halved mushrooms with the onions (just half of a large yellow onion and I omitted the thyme. Also I used 1 cup chicken broth and 1/2 cup 2% milk. I served with mashed potatoes and steamed broccoli. Gravy was outstanding. Hubby loved this!!!

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  • on January 20, 2013

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    great,,it was easy

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  • on January 15, 2013

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    Great Sauce: The tang of buttermilk makes this oniony sauce perfect on rice or noodles. Will make this again.

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  • on November 17, 2012

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    Great recipe. Only thing I added was a little sauteed garlic. However......I put garlic on aspirin!!

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  • on September 25, 2012

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    This is a family favorite. Only change we make is to add mushrooms!

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  • on July 21, 2012

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    This was great.The oniony sauce was packed full of flavor. I'll probably try the onion sauce on other meats,it was excellent.

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  • on July 14, 2012

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    Tasted great. I used whole milk instead of buttermilk.

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  • on May 28, 2012

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    OMG, this was an incredibly tasty dish. The ingredient list is short so you wouldn't think so, but it was very, very flavorful. We will definitely make this again.

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